Hello, Internet!
You can call me Squish, and I hope you'll come to enjoy my brand-new blog!
I've only really started to take baking seriously over the last year or so, but I've always been the default cake-baker in my family. Mostly thanks to my delicious chocolate buttercream frosting. Over the last year or so, I've started being more experimental and adventurous when it comes to baking, creating unusual and interesting products. I've been baking my breakfasts for some time now. I even took a cake decorating course and have been getting fancier with my cakes. I'm always looking for new recipes and tricks to try, and I think having a blog would encourage me to keep going, and give me a place to show off my creations! (And maybe some of my more impressive failures)
To start with, I'm gonna be posting a bunch of my old creations and their associated recipes, and after that, things will probably slow down a bit as I run out of old works and get into the new creations.
Oh, and if you're wondering about the name, let me explain. There's a bit of an old joke regarding my fondness for sweets in my family, that rather than one sweet tooth, my whole mouth is full of them. And I figure, my creations can satisfy any number of sweet teeth. So I hope you'll like what comes next!
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